This is a fantastic recipe when you are prepping for the week!
Protein Packed Chia Pudding:
Makes 4 servings
1 cup milled flax and chia mixed
1.5 cup water (or milk of choice)
4 T cottage cheese
4 T collagen powder
Handful: Berries of choice, nuts of choice
4 T honey
Mix the chia and flax with water, cottage cheese, and collagen. Stir well and divvy out into four separate containers.
Top evenly with berries, nuts and honey.
Prep and pop in the fridge for easy breakfasts and snacks throughout the week.
I hear it all the time, "now that the kids are gone, I just don't want to cook anymore. It's so much harder to cook for one or two people anyway."
Hey, I hear you. I've lived alone and I felt this way for a long time.
Surely it's harder to cook for less than it is for more....but did you just hear that?
Because it sounds kind of backward....and actually it is backward. It' EASIER to cook for fewer people!
Less food to buy, fewer meals to make, less time it takes to make them, less clean up....You just don't think it's worth it!
And let me tell you, it is more important than ever! Yes, your health is more important now than ever before.
For your energy, for your peace of mind, for you grown kids and grandkids or unborn kids, for your career and financial health; your health is more important than ever.
Because of that, I want to give you something: a month of meals, recipes, and grocery lists totally done for you. No planning, email searches,...
An episode of Wine About It, my weekly Facebook live show @Basically It Meals Thursdays at 5:30, had me on my soapbox!
When it comes to living your life, you are way better off listening to your body than counting points, calories or macros.
Listening can be a challenge when most of us have been tuned out to what is happening in there since we hit puberty. It all starts with slowing down.