These "what I ate in a day" are a lot of fun (for me ). This was a typical day for me:

I started with a green smoothie; this one was zucchini, spinach, flax, avocado, spirulina, and collagen.

For lunch, I mixed half a can of tuna with whole grain mustard and Trader Joes everything but the bagel seasoning. I used sliced zucchini like chips and dipped it into the tuna salad alongside some hummus.

Ever since I brought the cheese cracker recipe on Show Me St.Louis I have been eating them non-stop. So good! I snacked on those in the afternoon. They are perfect when you want something salty and crunchy, but don't want all the carbs.

For dinner, I had sliced romaine, the other half of the can of tuna mixed the same as at lunch with steamed broccoli (topped with parmesan cheese ).

This is my favorite way to eat; tons of green veggies balanced with protein and a little cheese